Product Description:
The Meat Slicer for Strips is specially designed for high-efficiency processing of various types of meat into uniform strips. Ideal for beef, pork, lamb, chicken, and seafood, this machine ensures precise, clean cuts that maintain the natural texture and quality of the meat. It is widely used in meat processing plants, central kitchens, frozen food factories, and catering industries.
Constructed with 304 food-grade stainless steel, the slicer offers excellent durability, corrosion resistance, and hygienic performance, fully complying with international food safety standards. The cutting blades are made from high-hardness alloy materials, ensuring long-lasting sharpness and reliable performance even under continuous heavy-duty use.
With adjustable cutting settings, the machine can produce meat strips of different thicknesses according to specific production requirements. It features a powerful motor and a continuous feeding system, significantly improving processing speed and reducing manual labor. Safety features such as emergency stop systems and protective covers ensure safe and reliable operation.
The Meat Slicer for Strips is an essential piece of equipment for businesses seeking to enhance efficiency, maintain consistent product quality, and meet large-scale production demands.
Technical Parameters:
| Model | EPSDJ-350 | EPSDJ-550 |
| Total Power | 5.5 KW11 | KW |
| Capacity | 500–1500 kg/h | 1500–3000 kg/h |
| Speed | Variable frequency speed regulation | Variable frequency speed regulation |
| Diced size | 5-12 mm | 5-12 mm |
| Cutting size | 5-12 mm | 5-12 mm |
Applications:
The Continuous Frozen Meat Dicing and Strip Cutting Machine is widely used for:
1. Meat Processing Plants: Efficiently cuts frozen beef, pork, lamb, and poultry into cubes and strips for further processing or packaging.
2. Frozen Food Manufacturers: Prepares diced and sliced meat ingredients for ready-to-eat meals, hotpot products, barbecue sets, and frozen meal kits.
3. Central Kitchens and Catering Companies: Produces pre-portioned frozen meat products for large-scale meal preparation and catering services.
4. Food Distribution Centers: Cuts and portions frozen meat products for wholesale supply to restaurants, supermarkets, and retail stores.
5. Seafood Processing Facilities: Slices and dices frozen fish and seafood for packaged products and frozen meals.
6. Institutional Food Services: Supports canteens, hospitals, and school kitchens with standardized, high-volume frozen meat preparation.
7. Custom Food Production Lines: Integrates into automated production lines requiring consistent frozen meat slicing, dicing, or strip cutting.
Customization:
Custom modifications and configurations are available upon request. Optional accessories include a conveyor belt and infrared safety protection system.
This machine is the ideal choice for large-scale and group-based food processing enterprises.
Packing and Shipping:
Our food processing machines are carefully packed with protective film, foam, and export-grade wooden cases to ensure safe delivery. We offer flexible shipping options by sea, air, or expressbased on your needs. With rich experience in international logistics, we ensure fast and reliable delivery worldwide.
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Automatic Commercial Use Meat Slicer For Strips Manufacturer Images
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