Product Description:
The Automatic Sausage Making Machine with Twist Function is a high-efficiency, fully automated solution for sausage production. This machine is engineered to produce consistent and uniform sausage links with integrated twisting capabilities, ensuring perfect sealing and portioning.
Ideal for large-scale meat processors, food manufacturers, and sausage producers, this machine offers high speed, minimal manual intervention, and versatility in casing types. Whether for fresh, smoked, or cooked sausages, it guarantees a smooth production flow and excellent product quality.
Technical Parameters:
| 1 | Total power | 14KW |
| 2 | Power supply | AC380V+N+PE |
| 3 | Direct filling capacity | 4000kg~6500kg/h (depending on the product) |
| 4 | Quantitative accuracy of direct filling | ±1.5g/100g (minced meat),±2g/100g (meat, depending on the size of the meat) |
| 5 | Fixed length accuracy | protein casing ± 1mm, natural casing ± 3mm (raw product) |
| 6 | Hopper volume | 250L, and the hoist max lifting weight is 250kg |
| 7 | Vacuum pressure | 0~-0.1mpa |
| 8 | Maximum twisting speed | 1500 knots/min |
| 9 | Twisting length range | 30~380mm |
| 10 | Twisting sausage diameter | φ16~φ38 |
| 11 | Hanging length of hanging machine | 600mm |
| 12 | Dimensions of the production line (LxWxH) | 7090*1362*2255mm |
| 13 | Weight | ≈2020kg |
Product Features:
Automatic Twisting: Automatically twists sausage links to ensure uniform length and consistent product appearance.
Portion Control: Precise portioning system, adjustable for different link weights and sizes.
High Efficiency: Continuous operation with automatic feeding and casing advancement.
Hygienic Design: Constructed with SUS304 stainless steel, ensuring high cleanliness and easy maintenance.
Flexible Casing Application: Works with a variety of casings, from natural to artificial.
Easy to Operate: User-friendly PLC control system with touchscreen for intuitive operation.
Minimal Labor: Reduces human intervention, allowing for automated production and faster output.
Application:
Fresh Sausages (Pork, Beef, Chicken)
Smoked Sausages (Chorizo, Bratwurst.)
Cooked Sausages (Hot Dogs, Frankfurters)
Plant-based Sausages (optional upgrade for vegetarian or vegan options)
Other Meat Products (e.g., Kielbasa, Salami)
Casing Types:
Natural Casings (Hog, Sheep, Beef)
Collagen Casings (Edible/Non-edible)
Cellulose Casings (for specific applications)
Packing and Shipping:
Our food processing machines are carefully packed with protective film, foam, and export-grade wooden cases to ensure safe delivery. We offer flexible shipping options by sea, air, or expressbased on your needs. With rich experience in international logistics, we ensure fast and reliable delivery worldwide.
FAQ:
Q1: How long is your delivery time?
A1: Generally, it will take 15 to 30 days after receiving your advance payment. The specific delivery time depends on the items and the quantity of your order.
Q2: What's your terms of payment?
A2: By Wire Transfer (T/T) and other methods. Please contact our customer service for specific details.
Q3: Where is the market for the product and what is the market advantage?
Our market covers almost the whole of Europe, America, Asia, and Africa, and exports to more than 50 countries.
Q4: How does your factory do in terms of quality control?
A4. Quality is the priority. We always attach great importance to quality control from the very beginning to the end of the production. Every product will be fully assembled and carefully tested before it's packed for shipment.
Product Tags:
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